Pastry Chef

We are looking for a Pastry Chef for a brand-new exciting brasserie concept opening soon in Leicester. We are creating a new fun and upbeat environment specialising in pastries, brunch, desserts and coffee. with the skill set made up of many varying responsibilities including:

  • Controlling and directing the food preparation process
  • Managing and working closely with other Chefs of all levels
  • Creating menu items, recipes and developing dishes ensuring variety and quality
  • Determining food inventory needs, stocking and ordering
  • Ultimately responsible for ensuring the kitchen meets all regulations including sanitary and food safety guidelines
  • Being responsible for health and safety and hygiene practices

To land a job as a Pastry Chef you will need:

  • Level 2 Health and Safety in the Workplace Award
  • Minimum 2 years relevant experience
  • Awareness of manual handling techniques
  • Awareness of Control of Substances Hazardous to Health Regulations (COSHH) and chemical safety
  • Experience of kitchen equipment

If you are enthusiastic about self-development and embrace opportunities to improve your skills and knowledge whenever possible, you could enjoy a long and rewarding career as a Pastry Chef.

If you are looking to the future, then it is good to know that career progression prospects are excellent as a Pastry Chef. The role provides the opportunity to learn and develop specialist skills and knowledge while developing your craft with creativity and flair.

To Apply, send your cv to recruit@fosseshoppingpark.co.uk

Please quote ‘Pastry Chef – Isha Patisserie’ in the subject box

Close